Vegetables
Carbs in
garlic.
Use the weight of peeled raw garlic.
33.1 g total carbs and 2.1 g fiber per 100 g.Raw · Calculate your portion ↓
Ingredient illustration
A NOTE FOR YOUR KITCHEN
Clove sizes vary. Powder and garlic paste need their own matching entries.
Your portion
REFERENCE VALUESg
Weight of the edible portion, matching the preparation above.
Total carbs in 100 g33.1g
- Fiber
- 2.1 g
- Carbs − fiber
- 31 g
- Sugars
- 1 g
- Protein
- 6.4 g
- Fat
- 0.5 g
- Calories
- 149 kcal
Carbs − fiber is total carbohydrate minus dietary fiber. See the calculation.
Open meal calculatorSOURCE RECORD
Garlic, raw
USDA SR Legacy · FDC 169230
Official USDA download · 28 Sept 2026
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