Herbs & spices
Carbs in
paprika.
A generic dried paprika reference for a measured seasoning amount.
54 g total carbs and 34.9 g fiber per 100 g.Dried, ground · Calculate your portion ↓
Ingredient illustration
A NOTE FOR YOUR KITCHEN
Use this estimate for plain paprika; seasoning mixes can contain salt, starch or sugar.
Your portion
REFERENCE VALUESg
Weight of the edible portion, matching the preparation above.
Total carbs in 100 g54g
- Fiber
- 34.9 g
- Carbs − fiber
- 19.1 g
- Sugars
- 10.3 g
- Protein
- 14.1 g
- Fat
- 12.9 g
- Calories
- 282 kcal
Carbs − fiber is total carbohydrate minus dietary fiber. See the calculation.
Open meal calculatorSOURCE RECORD
Spices, paprika
USDA SR Legacy · FDC 171329
Official USDA download · 28 Sept 2026
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