Fruit & berries
Carbs in
pineapple.
Look up pineapple by preparation and calculate the nutrition for the amount you actually use.
13.1 g total carbs and 1.4 g fiber per 100 g.Raw, all varieties · Calculate your portion ↓
Ingredient illustration
A NOTE FOR YOUR KITCHEN
Weigh the prepared edible fruit after removing the tough rind. Canned pineapple and syrup need different records.
Your portion
REFERENCE VALUESg
Weight of the edible portion, matching the preparation above.
Total carbs in 100 g13.1g
- Fiber
- 1.4 g
- Carbs − fiber
- 11.7 g
- Sugars
- 9.9 g
- Protein
- 0.5 g
- Fat
- 0.1 g
- Calories
- 50 kcal
Carbs − fiber is total carbohydrate minus dietary fiber. See the calculation.
Open meal calculatorSOURCE RECORD
Pineapple, raw, all varieties
USDA SR Legacy · FDC 169124
Official USDA download · 28 Sept 2026
KEEP EXPLORING