Vegetables
Carbs in
red cabbage.
Look up red cabbage by preparation and calculate the nutrition for the amount you actually use.
7.4 g total carbs and 2.1 g fiber per 100 g.Raw · Calculate your portion ↓
Ingredient illustration
A NOTE FOR YOUR KITCHEN
Choose raw or boiled cabbage by the weight you measured. Braised red cabbage with sugar, fruit or oil is a different preparation.
Your portion
REFERENCE VALUESg
Weight of the edible portion, matching the preparation above.
Total carbs in 100 g7.4g
- Fiber
- 2.1 g
- Carbs − fiber
- 5.3 g
- Sugars
- 3.8 g
- Protein
- 1.4 g
- Fat
- 0.2 g
- Calories
- 31 kcal
Carbs − fiber is total carbohydrate minus dietary fiber. See the calculation.
Open meal calculatorSOURCE RECORD
Cabbage, red, raw
USDA SR Legacy · FDC 169977
Official USDA download · 28 Sept 2026
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