Herbs & spices
Carbs in
thyme.
A reference for dried thyme.
63.9 g total carbs and 37 g fiber per 100 g.Dried · Calculate your portion ↓
Ingredient illustration
A NOTE FOR YOUR KITCHEN
Use the dried weight; fresh thyme is not a one-for-one gram substitution.
Your portion
REFERENCE VALUESg
Weight of the edible portion, matching the preparation above.
Total carbs in 100 g63.9g
- Fiber
- 37 g
- Carbs − fiber
- 26.9 g
- Sugars
- 1.7 g
- Protein
- 9.1 g
- Fat
- 7.4 g
- Calories
- 276 kcal
Carbs − fiber is total carbohydrate minus dietary fiber. See the calculation.
Open meal calculatorSOURCE RECORD
Spices, thyme, dried
USDA SR Legacy · FDC 170938
Official USDA download · 28 Sept 2026
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